I've started my quest to be a bit savvy with my fruit and veg buying so instead of prepacked stuff from the supermarket I've gone a bit natural and bought from the farm.
But let me tell you before I even got to the farm for my potatoes and onions etc I got some yummy cooking apples from Rock Choir. I know what you're thinking.....Sue from the Brew do you not go to Rock Choir to sing or has it turned into a new edition of Bake Off? Well no, one of our lovely Rockies had brought in bags of apples she had collected and basically if we were not going to use them they were going to be wasted. I instantly thought, there is a pie or a crumble beckoning so off I went to fill my bag.
Crikey they were yummy too. I stewed them up on the stove and decided to make a gluten free topping. So I grabbed the following ingredients:
So what did you do with that lot Sue from the Brew? Well I.....
So there we go, from obtaining the apples at lunchtime they were ready in a dish at dinnertime. My son gave it the seal of approval too. Homemade Gluten Free Apple Crumble with a Homemade Custard (made from scratch). So proud of myself.
I did get to the farmshop eventually and purchased my vegetables. I picked them and put them in a paper bag, yep no plastic and they taste so good. I may just try and keep this up as it feels nice to buy fresh.
I've been Sue from the Brew and you been a great reader, catch me again tomorrow for Autism Support Saturday for now though.......